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Table 5 Summary effect of nutritional vitamins supplements on status of vitamin E human milk composition

From: Nutritional supplements and mother’s milk composition: a systematic review of interventional studies

First author surname, citation number Type of Supplement Characteristics of Participants Type of study Aim Type of Nutrients Evaluated in Milk Main findings Jadad scale points and WHO divisions
Clemente [60] A control group without treatment, a group receiving an acetate capsule with natural RRR-a-TOH (GNAT), and a group receiving an acetate capsule with synthetic all-rac-a-TOH
(GSINT)
109 healthy lactating women ages 18 to 40 year. A randomized double-blind clinical trial Evaluate levels of vitamin E in human colostrums when lactating mothers were given supplements of either natural or synthetic forms of alpha-tocopherol. A-tocopherol Women who received supplementation had higher concentrations of a-TOH in colostrums than the control group, with 57 and 39% increases in women supplemented with the natural and synthetic forms of a-TOH, respectively. 4/5
Americas (AMRO)
Gaur [61] The 3 groups were as follows: 1) 45.5 mg all-rac-a-TAc (ARAC), 2) 22.8 mg all-rac-a-Tac + 20.1 mg RRR-a-tocopherol (MIX), and 3) 40.2 mg RRR-a-tocopherol (RRR Eighty-nine mothers aged 19–40 years. Prospective, randomized, double-blinded, and placebo-controlled To elucidate the effect of a-tocopherol supplementation with RRR-a-tocopherol, all-rac-a-tocopherol acetate (Tac), or a mixture (combination of RRR-a-tocopherol and all-rac-a-Tac) on the a-tocopherol stereoisomer distribution in plasma and milk. A-tocopherol structural isomers and a-tocopherol stereoisomers There were no significant treatment group or time-dependent changes in milk or plasma a, g, or d-tocoph erol. Supplementation changed both milk and plasma percentage RRR-a-tocopherol (P < 0.05) and percentage non-RRRa-tocopherol (P < 0.05). In the RRR group, percentage RRR-a-tocopherol increased in milk (mean 6SEM: 78 62.3% compared with 82 61.7%) (P < 0.05) 3/5
Americas (AMRO)
Johnson [33] Beta carotene Healthy lactating women (1–8 mo postpartum, 18–40 y old) Randomized clinical trial Examination of the concentration of BC isomers in breast milk and buccal mucosa cells after continuous oral doses of BC isomers is a simple, non-invasive method. Beta carotene The changes in breast milk concentration of all-trans BC in response to a continuous oral dose of BC followed a pattern similar to that for serum. A significant increase in concentration was observed by d 3 (P < 0.009) and steadily increased to six times the baseline level (d 1) by the end of the supplementation period (d 8, P < 0.0001). 2/5
Americas (AMRO)
Kanno [62] d-α.Tocopherol Mother, who had delivered a low-birth-weight infant (1975 g) after 38 weeks of gestation Quasi experimental study To investigated the transfer of a-T into the breast milk of a lactating mother who was orally administered with α.Tocopherol α.Tocopherol By a single dose of α. Tocopherol, the content of α. Tocopherol per lipid was increased by a maximum of 7-fold and the ratio of α. Tocopherol equivalent/PUFA was markedly improved, although the total amount of α. Tocopherol transferred into the milk was small. 1/5
WPRO (Western Pacific Regional Office)
Medeiros [63] A single oral dose of 400 IU natural vitamin E. Participants were women aged between 18 and 45 years. Randomized clinical trial To assess the effect of vitamin E supplementation on the α-tocopherol concentrations of colostrums, transitional milk and mature milk of women who had given birth prematurely. Α-Tocopherol Breast milk α-tocopherol concentrations increased by 60% 24 h after supplementation in the intervention group and did not increase at all in the control group. Α-Tocopherol concentration of the transitional milk in the supplemented group was 35% higher compared with the control group. 2/5
Americas (AMRO)
Melo [64] capsules containing 400 international units (IU) of alpha-tocopherol 99 healthy pregnant women; mean age was 24 ± 6 years. Randomized clinical trial To evaluate the effect of maternal supplementation with vitamin E on the concentration of α tocopherol in colostrums and its supply to the newborn. a-tocopherol After supplementation, the mean concentration of -tocopherol in the mothers’ colostrums was 1650.6 ± 968.7 and 2346.9 ± 1203.2 mg/dL in the CG and SG groups, respectively. However, the mean αtocopherol concentrations in supplemented women increased the concentration of αtocopherol secreted in colostrums by 61% (p < 0.001). 3/5
Americas (AMRO)
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